]]>
By: QuantumChef
http://www.molecularrecipes.com/molecular-gastronomy-restaurants-molecular-mixology-bars/united-states/french-laundry-thomas-keller-yountville/#comment-1724
Tue, 11 Sep 2012 04:39:00 +0000http://www.molecularrecipes.com/#comment-1724Well, this is debatable but he actually does apply science in the kitchen, uses sous vide and has a book about it and has come up with things like the mozzarella balloons for example. You are right that his menu is more traditional.
]]>By: will rogosin
http://www.molecularrecipes.com/molecular-gastronomy-restaurants-molecular-mixology-bars/united-states/french-laundry-thomas-keller-yountville/#comment-1721
Tue, 11 Sep 2012 02:33:00 +0000http://www.molecularrecipes.com/#comment-1721How is this considered a 9 on the molecular meter, it doesnt call itself a practicer in MG. and from my understanding uses few techniques asociated with MG
]]>By: will rogosin
http://www.molecularrecipes.com/molecular-gastronomy-restaurants-molecular-mixology-bars/united-states/french-laundry-thomas-keller-yountville/#comment-1722
Tue, 11 Sep 2012 02:33:00 +0000http://www.molecularrecipes.com/#comment-1722How is this considered a 9 on the molecular meter, it doesnt call itself a practicer in MG. and from my understanding uses few techniques asociated with MG
]]>By: QuantumChef
http://www.molecularrecipes.com/molecular-gastronomy-restaurants-molecular-mixology-bars/united-states/french-laundry-thomas-keller-yountville/#comment-1665
Thu, 23 Aug 2012 16:07:00 +0000http://www.molecularrecipes.com/#comment-1665It was a mistake in the page code….it was included! Thanks for pointing this out!
]]>By: David
http://www.molecularrecipes.com/molecular-gastronomy-restaurants-molecular-mixology-bars/united-states/french-laundry-thomas-keller-yountville/#comment-1664
Thu, 23 Aug 2012 15:59:00 +0000http://www.molecularrecipes.com/#comment-1664Was just asking myself the same question…
]]>By: Eric
http://www.molecularrecipes.com/molecular-gastronomy-restaurants-molecular-mixology-bars/united-states/french-laundry-thomas-keller-yountville/#comment-1663
Thu, 23 Aug 2012 15:47:00 +0000http://www.molecularrecipes.com/#comment-1663Is there a reason WD-50 was excluded from this list?
]]>