ITALY Molecular Gastronomy Restaurants
GLASS HOSTARIA by Cristina Bowerman – Rome
Glass Hostaria is an ultra-modern gem steps from Piazza Trilussa, in Rome, Italy. The décor is a blend of new worl ... CONTINUE
METAMORFOSI by Roy Caceres – Rome
At Metamorfosi, Chef Roy Caceres doesn’t want you to just eat his food, he wants you to feel it. He creates his d ... CONTINUE
OSTERIA FRANCESCANA by Massimo Bottura – Modena
Chef Massimo Bottura offers contemporary cuisine in an elegant but informal eleven table restaurant infused with ... CONTINUE