(4 votes, average: 4.75)

Loading...

The menu comprises 12 neatly presented dishes with multiple modernist techniques but Berasategui stays true to his roots: he uses very little non-regional produce and all his plates reference traditional dishes.

Chef: Martin Berasategui has acquired 7 Michelin Stars.

Molecular Meter: high, 12 course tasting menu

Awards: Three Michelin Stars

Address: Loidi Kalea, 4 - 20160 Lasarte-Oria (Gipuzkoa)

Reservations: (+34) 943 366 471 / (+34) 943 361 599  info@martinberasategui.com

Webpage: http://www.martinberasategui.com