(5 votes, average: 4.80)

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On the beautiful coast near Valencia, Chef Quique Dacosta impresses diners with local produce and seafood transformed with modernist cooking techniques.

Chef: Quique Dacosta

Molecular Meter: high

Awards:  Huge list of awards which include: 2 Star Michelin Award, 3 Soles Guía Repsol (former Campsa), 9.25 mark in  Gourmetour, and  61º Merito in the S. Pellegrino 2009 list (just a step away from becoming part of the well known and demanding Top 50 listing).

Address: Ctra. Les Marines, Km. 3. Carrer Rascassa, 1 Urb. El Poblet
(03700 - Dénia) 92 Km.  from  Alicante.

Reservations: 965 784 179. 4

Webpage: www.quiquedacosta.es